Cumin

Cumin also known as jintan putih offer a warm, nutty, and slightly bitter flavor essential to a variety of global cuisines. Indonesia’s cumin is processed to meet culinary and industrial spice standards.

Finest Cumin Supplier from Indonesia

Functions & Applications

  • Used in seasoning mixes, curry blends, and roasted snacks
  • Incorporated in bread, soup, and meat rubs
  • Employed in traditional herbal remedies for digestion

Our Product Advantages

  • Uniform seed size and oil content
  • Rich aroma and strong flavor profile
  • Carefully cleaned, sorted, and dried

Technical Specifications

ParameterTypical Value
Moisture Content≤ 10%
Purity≥ 99%
Oil Content≥ 2.5%
ColorPale brown to yellow

Logistics & Storage

  • Store in sealed containers in a cool, dark place
  • Shelf life: 18–24 months
  • Maintain low humidity to preserve aroma

Supply Capacity & Distribution

  • Monthly capacity: 10–50 MT
  • Supplied to spice manufacturers and foodservice industries
  • Available for bulk contracts & spot shipments

Our Commitment

We provide reliable cumin seed supplies with high purity and traceable sourcing, supporting consistent flavoring for international markets.